FilterFilterSearchIndustriesChemicalsEnvironmentalFeedFood / BeveragePharma & BiotechApplicationsChemicalsBasic ChemicalsBiofuelsFine / Specialty ChemicalsFlavour / FragrancesMaterial SciencePetrochemicalsPolymersEnvironmentalAirSoil / Sludge / SedimentWasteWaste WaterFeedAquaFarm AnimalPetFood / BeverageAgricultural productsBakery / ConfectioneryBars / RestaurantsBeveragesDairyMeat and SeafoodOil / FatsReady Meals and PackagingPharma & BiotechBiotechnologyCannabisCosmeticsNatural Products / NutraceuticalsStandard DrugsTechnologyChromatographyDigestionDryingEncapsulationEvaporationExtractionIncinerationMelting PointNIR SpectroscopySteam DistillationProduct TypeDigestionAuxiliaries for DigestionHigh SpeedHigh ThroughputDryingFreeze DryersSpray DryersEncapsulationEncapsulation by Spray DryersEncapsulatorsEvaporationAuxiliaries for EvaporationIndustrial EvaporatorsLaboratory EvaporatorsParallel EvaporatorsExtractionAuxiliaries for ExtractionPressurized solvent extractorSolvent ExtractorsIncinerationAuxiliaries for IncinerationNIR SpectroscopyAuxiliaries for NIR SpectroscopyLaboratory NIR SpectrometersNIR-Online SpectrometersSteam DistillationAuxiliaries for Steam DistilationKjeldahl ApplicationsSteam VolatilesReset filterApply filter HomeKnowledgeApplications: ExtractionResults88 Crude fat determination in feed samplesFatExtractor E-500 SOX, FatExtractor E-500 HE: Crude Fat Determination in Different Feed Samples by Soxhlet and Hot ExtractionCrude fat determination in hemp seedsFatExtractor E-500 SOX: oil determination in hemp seeds by Soxhlet extraction3-MCPD and glycidol in infant formulaSpeedExtractor E-916, Multivapor P-6: Extraction of 3-MCPD and glycidyl-esters from infant formulaCurcuminoids in Turmeric PowderUniversalExtractor E-800: Extraction of curcuminoids from turmeric powder.Brominated Flame Retardants in Marine MammalsSpeedExtractor E-916, Syncore® Analyst R-12: Extraction of Alternative Brominated Flame Retardants from Harbour Porpoises (Phocoena phocoena)Cross-linked polymer content in polyamideDetermination of the cross-linked polymer content in polyamide samples using the UniversalExtractor E-800Crude and total fat determination in feed samples by Hot ExtractionFatExtractor E-500 Hot Extraction, HydrolEx H-506: Crude and total fat determinationBiodegradable Polymers from Industrial CompostUniversalExtractor E-800: Extraction of biodegradable polymers from industrial compostBiodegradable Polymer in Agriculture SoilUniversalExtractor E-800: Extraction of biodegradable polymers from agriculture soilCrude and total fat in feed samples with E-800 HEUniversalExtractor E-800 HE: Crude and total fat determination in feed samplesFat in plant-based dairy alternativesHydrolEx H-506, FatExtractor E-500: Total fat determination in plant-based dairy alternatives according to Weibull-StoldtDetermination of bisphenol A in preserved foodSpeedExtractor E-916: Determination of bisphenol A in preserved food using the SpeedExtractor E-916Fat extraction of milk powder and infant formula samplesSpeedExtractor E-916, Multivapor™: Fat determination of milk powder and infant formula samples without hydrolysisFat in calcium soapFatExtractor E-500 SOX: Simultaneous hydrolysis and extraction for fat determination in Calcium Soap.Fat in ice creamHydrolEx H-506, FatExtractor E-500 SOX: fat determination in ice creamFat determination in cacao productsHydrolEx H-506, FatExtractor E-500: Fat determination in cacao products: from the bean to the chocolate bar.Fat determination in manually hydrolyzed samplesFatExtractor E-500: fat determination in food according to Weibull-Stoldt after manual hydrolysisFree fatty acid determinationFatExtractor E-500: Free fatty acid and crude fat content determination in flour and brewer's spent grain samplesExtraction of micropollutants from contaminated sediments after heavy rain eventsPressurized solvent extraction (PSE) of contamined sediments as a critical part of aquatic risk accessmentDetermination of extractable matter in polymersExtraction of extractable matter in polymers using the UniversalExtractor E-800 Prev123...5Next Popular GuidesFood Analysis Champion Guide BookThis guidebook offers a comprehensive summary of how NIR and reference methods, such as fat extraction and the Kjeldahl method for protein determination, are used at all steps in the food processing chain. Get a detailed overview of the techniques, including sample preparation, regulatory measures, troubleshooting, FAQs, and case-specific studies. The Right-Hand Book for Cannabis ScientistsUse this booklet on cannabis science to learn about harvesting and extracting cannabinoids (THC, CBD) and terpenoids, concentrating actives, recycling solvent, purifying cannabinoids and removing pesticidesFreeze Drying Adviser Vol.2: Illustrated toolkit for general usersThis guide provides you with knowledge about hardware, the freeze-drying process, overview of the most important parameters and steps in sample preparation.Cosmetics Lab Magazine Vol 1In “COSMETICS LAB” Issue 1, read about the latest trends in cosmetics development, workflows for cosmetics R&D and quality control, ingredients used in natural cosmetics development and common lab techniques used for cosmetics innovation. Cosmetics Lab Magazine Vol 2In "COSMETICS LAB" Issue 2, gain useful information on how to turn natural raw material into active compounds. Benefit from useful information on techniques used in all steps of cosmetics development. Learn how to extract and screen for active ingredients and how to use chromatography to purify raw material. Plus fun facts, horoscopes, quizzes and an exclusive interview on the topic of fighting misinformation in the cosmetics industry. Cosmetics Lab Magazine Vol 3In "COSMETICS LAB" Issue 3, find everything you need to know about the making of make-up. Improve your formulation proficiency by gaining insightful information on microencapsulation and spray drying. Plus read cosmetics formulation tips, recipes, quizzes, horscopes and an exlcusive interview with a microencapsulation expert. Cosmetics Lab Magazine Vol 4In "COSMETICS LAB" Issue 4, gain knowledge on modern and established techniques used for quality control in the cosmetics industry. Learn how to convincingly demonstrate product safety and performance by optimizing your QC processes. Specific topics include green sample preparation using pressurized liquid extraction (PLE), benefits and limitations of chromatography detectors used in QC, the importance of performing trace metal element analysis, how NIR speeds up the QC process and more.Chromapedia: the complete guideThe complete Chromapedia presents you with essential knowledge for developing and performing the optimal flash chromatography and prep HPLC method. Rely on concise theory and clear explanations of all parts of the chromatography process. Use chromatography basics to develop your own method with consumables, detection methods, stationary and mobile phases that ideally fit your application.It's time to separate! – PosterDownload your free poster now – "It's time to separate!" Check out some hints to boost your chromatography system! Popular Application NotesNitrogen Determination in Nitrate Containing FertilizersNitrogen Determination in Nitrate Containing Fertilizers according to AOAC 955.04-D (Kjeldahl Method) – Block DigestionPre-Extraction and Extraction of Hypericin in St. John's Wort (Hypericum perforatum) using the SpeedExtractor E-916SpeedExtractor E-916: Pre-Extraction and Extraction of Hypericin in St. John's Wort (Hypericum perforatum) using the SpeedExtractor E-916PLGA sub-micron particles by Nano Spray DryingNano-spray drying for drug delivery of smallest particlesNitrogen and protein determination in tofuNitrogen and protein determination in tofu according to the Kjeldal method (back titration)